Chef’s Weekend Features

Chef’s Features   

October 3rd &  4th                                         

Carmel Sunrise – Agave wine, orange juice, strawberry    $6

Peach & Pomegranate Champagne Bellini    $6

Lucy’s Cinnamon Rolls – Served with your choice of warm honey or vanilla glaze  $2.95  or share a plate of      four  $10.00

Lucy’s “Works” Bagel – A toasted and buttered “everything” bagel. Served with roasted jalapeno and bacon cream cheese    $2.95

Pesto Bacon Tomato Toast – Toasted sourdough topped with fresh tomatoes, crispy bacon, and pesto made with herbs from our garden   $3.95

The October Pancake – Pumpkin Cinnamon Streusel: Pumpkin pancake topped with cinnamon streusel and whipped cream     $6.95

Today’s Quiche – Sausage, Peppers and Onions:  Caramelized onions, red and green peppers, smoked sausage, and Parmesan.  Mixed with an egg custard and baked in a pastry crust   $9.50

The Carnivore – Two over-easy eggs served with elk sausage, cracked-pepper bacon, Canadian bacon, cheddar-onion hash browns and a buttermilk biscuit    $10.95

Elk Sausage Gravy and Biscuits – Warm buttermilk biscuits topped with savory elk sausage gravy made with fresh sage from our garden!    $8.95

Carolina Reuben – Our hand-sliced roasted turkey breast, tangy coleslaw, sliced Swiss, and our homemade smoky island sauce. Served on grilled marble rye served with kettle chips $9.95 substitute loaded potato salad $0.95

Soup of the Day – Swiss Mushroom     bowl   $5.5   bread bowl   $6.5

Pie á la Mode – Cherry or Apple    $3.95

The country is experiencing the worst outbreak of avian flu in its history.

The flu’s effects have hit egg-laying hens particularly hard. It’s estimated that 15% of our country’s egg-producing birds have been killed.

This means egg prices are skyrocketing for both businesses and consumers.

To battle this issue, we are placing a small additional charge to all eggs and egg dishes.  This increase will be temporary and will be removed as soon as this crisis comes to an end.  We do have egg-whites upon request.  Please ask your server for details.

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